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APPETIZERSWINES BY THE GLASS & BEERS LUNCH DINNER WEEKEND BRUNCH HAPPY HOUR DESSERT KID'S MENU

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APPETIZERS

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Featured

Crab & Scallop Cakes

$17.75coleslaw and jalapeño tartar sauce & cocktail sauce

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*Ahi Sashimi

$18#1 ahi tuna with traditional garnish

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Sesami Calamari

$13jalapeño tartar and cocktail sauce

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Avocado Toast

$12toasted artisan bread topped with fresh avocado, chopped bell peppers and feta cheese and drizzled with a balsamic reduction

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Smoked Turkey Zuni Rolls

$13with scallions, bacon, havarti cheese and a raspberry-chipotle sauce

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Appetizer Sampler Platter

$24zuni rolls, sesame calamari, zucchini,
tomato caprese, pepper jack and manchego cheese

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Shrimp Cocktail

$17jumbo shrimp with cocktail sauce

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Fried Zucchini

$12fresh wedges of zucchini dipped in tempura batter then deep fried, served with our creamy dill ranch dip

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Featured

Coconut Shrimp

$18.75with zesty orange dipping sauce and raspberry-chipotle sauce

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BBQ Chicken Flatbread

$14.75BBQ chicken, mozzarella and gruyere, tomato, green and red onion

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Tomato-Basil Pizza

$12.75roma tomatoes, fresh mozzarella, pesto, basil, balsamic

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18% Gratuity will be added to parties of eight or more.
A 3% processing fee will be added to all credit card transactions. For guests that choose to pay with cash, the 3% fee will be waived.

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Cedar Creek Inn

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