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Cedar Creek Inn
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MOTHER'S DAY BRUNCHMother's Day Dinner
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MOTHER'S DAY BRUNCH

MOTHER'S DAY BRUNCH

Served Sunday, May 9th from 10am-3pm. Choose from the following selections. Please limit substitutions. 10.00 split plate charge.
*Also available for takeout - Must be pre-ordered by Saturday, May 8th.

Entrees

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Spring Brunch Strata

$18Whipped eggs and French bread are combined with fresh herbs, ham, goat cheese and artichoke hearts to create a savory bread pudding; served with breakfast potatoes

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Banana Pecan Pancakes

$18whole grain pancakes with sliced bananas and toasted pecans, served with cinnamon whipped cream, pure maple syrup and applewood smoked bacon

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Classic Eggs Benedict

$20Traditionally prepared and served with our breakfast potatoes

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Wild Mushroom & Asparagus Omlet

$20fluffy eggs with gruyere cream sauce; served with breakfast potatoes

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Monte Cristo Sandwich

$20turkey, ham, and swiss on egg bread, dipped in a light batter and grilled; served with fresh fruit

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Honey Crusted Ham

$25A spiral ham that allows our brown sugar citrus glaze to trickle down into the ham; served with sweet potato casserole, garlic mashed potatoes and almond green beans

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Prime Rib
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Featured

Prime Rib

$28premium aged all natural angus beef, slowly roasted to perfection; served with garlic mashed potatoes

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Marcy's Salad

$20Barbequed chicken and mixed baby greens are tossed with apples, bleu cheese, cilantro, red onion, corn and spicy peanuts, with BBQ ranch dressing

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Creme Brulee French Toast

$18Served with fresh berries, cinnamon whipped cream, pure maple syrup and applewood smoked bacon

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Lox And Bagel

$20Bagel and cream cheese with smoked salmon on a bed of fresh spinach served with scrambled eggs, fresh mozzarella cheese and tomatoes. Build your own sandwich or enjoy separately.

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Crab-Scallop Cake Benedict

$22Poached eggs over crab-scallop cakes topped with hollandaise and a ribbon of spicy red pepper sauce; served with breakfast potatoes

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Seafood Stuffed Omelet

$23shrimp, crab, and scallops with Havarti cheese and dill hollandaise; served with breakfast potatoes and fresh fruit

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Cedar Planked Salmon
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Cedar Planked Salmon

$26Roasted with a cedar plank with a maple-soy glaze; served with vegetables and garlic mashed potatoes

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New York Steak

$28aged Angus beef with gorgonzola butter; served with garlic mashed potatoes and vegetable

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Salmon-Spinach Salad
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Featured

Salmon-Spinach Salad

$23roasted salmon over baby spinach with, fresh dill, red grapes, bacon, goat cheese, green onion, oranges, jicama, and strawberries tossed with a raspberry vinaigrette

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Reservations

Served Sunday, May 9th from 10am-3pm. Choose from the following selections. Please limit substitutions. 10.00 split plate charge.
*Also available for takeout - Must be pre-ordered by Saturday, May 8th.

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Cedar Creek Inn
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